Greek Cucumber Salad
& Citron Olive Oil
- 2 cucumbers
- Coarsely chopped dill
- 200g / 7oz feta
- Juice of half a lemon
- Black olives
Slice the cucumbers into rounds and sprinkle with a little salt.
Cut the feta into cubes of about 1cm.
Add the dill, lemon juice, olives and a little Citron Olive Oil. Serve chilled.
Cut the feta into cubes of about 1cm.
Add the dill, lemon juice, olives and a little Citron Olive Oil. Serve chilled.
