Olive Bread
Ingredients: CastelineS Classic Olive Oil CastelineS Organic Black Olive Oil 600g flour 175g rye flour 400g water 15g baker’s yeast 12g salt 20g tapenade 200g pitted black ol
Olive Fougasse
Ingredients: CastelineS Classic Olive Oil CastelineS Organic Black Olive Oil 500g flour 10g salt 25g softened butter 35g sugar 250g cold water 10g baker’s yeast 50g olive oil
