Classic AOC Provence

Extra Virgin Olive Oil

Origin

Aglandau and Salonenque olive trees planted in 2008 on the very arid, pebble-strewn terroir of the dry Crau, typical of the AOC Provence region.

Tasting Notes

Classic AOC Provence offers a vegetal nose. On the palate, it reveals its green fruity character with notes of fresh almond and a slight peppery finish.

Suggestion

Classic AOC Provence is a delightful olive oil that pairs wonderfully with salads, vegetables, and fish throughout the year.

Awards and Competitions

Aucune médaille associée à ce produit.

RECIPES

osso buco recipe photo

Ossobuco

Ingredients: CastelineS Classic Olive Oil CastelineS Noir d’Olive Olive Oil 6 bone-in …
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