Our products

Olive oils have a very rich palette of aromas and tastes. These are influenced by terroir, climate, the olive varieties used, and how healthy and ripe the fruit are.
At Castelas Mill, all of our oils undergo cold extraction. From harvest to harvest, our passion for flavour and our know-how have led us to produce olive oils of highly distinctive character and flavoured oils of delightful freshness.
And let's not forget our table olives and spreads - to bathe all of your aperitif occasions in sunshine!

Olive Oils

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Classic

Extra-Virgin Olive oil
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Bio

Extra-Virgin 100 % Organic Olive oil
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Mas de l'Olivier

Extra-Virgin Olive oil
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L'Aglandau

Extra-Virgin Olive oil
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Seigneurs des Baux

Extra-Virgin Olive oil

Delicatessen

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Rédounale Olives

Green Olives
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Béruguette Olives

Split Green Olive
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grossane Olives

Black Olives
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Verdale Olives

Very firm green Olive
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Black Olive Paste

Black olives and olive oil
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Black Olive Tapenade

Black olives, capers, anchovies....
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green Olive Tapenade

Green olives, capers, anchovies ...